
Mark Andelbradt sets up his pushcart Photo by Michael
Harlan Turkell |

Alex Urena finishes his cured tuna Photo by Seth Holladay |

The gala in full swing Photo by Seth Holladay |

The entrance to Crobar Photo by Seth Holladay |

Will Goldfarb’s layered dessert in to-to cups
Photo by Michael Harlan Turkell |

Greg Brainin offers his coupe of Sashimi and Wasabi Ice Photo by Seth Holladay |

The Rising Stars set up their pushcarts
Photo by Michael Harlan Turkell |

Iacopo Falai dips his Foie Gras Cannolis in Chocolate Photo by Seth Holladay |

Guests pick up their wine glasses for the evening
Photo by Michael Harlan Turkell |

Franklin Becker and his Foie Gras Dog Photo by Seth
Holladay |

Host Josh Dechellis stops for an interview
Photo by Michael Harlan Turkell |

Managing Editor Will Blunt presents Michael Laiskonis
his award Photo by Seth
Holladay |

Tony Liu’s team prepares the quail eggs for his
dish Photo by Michael
Harlan Turkell |

Junior Merino’s team shakes up cocktails Photo by Seth
Holladay |

Tony Liu and his King Rarebit Photo by Seth
Holladay |

Crobar fills up with guests
Photo by Michael Harlan Turkell |

Jenn Giblin and her Banana Cream Pie Photo by Seth
Holladay |

Paul Liebrandt poses with his team
Photo by Michael Harlan Turkell |

Will Goldfarb celebrates the honor
Photo by Michael Harlan Turkell |

Mark Andelbradt’s team baste the skewers of Wagyu
beef Photo by Seth
Holladay |

Antoinette Bruno, Iacopo Falai and Will Blunt on stage Photo by Seth
Holladay |

Zak Pelaccio sets up his Fatty Brisket Photo by Seth
Holladay |

Sam Mason is caught for an interview
Photo by Michael Harlan Turkell |

Junior Merino and his Passion-Ginger Margarita Photo by Seth
Holladay |

Paul Liebrandt takes the stage for his award Photo by Seth
Holladay |

The tunnel entrance into Crobar Photo by Michael
Harlan Turkell |

Sommelier Arnaud Devulder and Daniel Boulud Photo by Seth
Holladay |

Tony Esnault presents his Lollipop of Lamb Photo by Michael
Harlan Turkell |

Galen Zamarra and Will Blunt on stage Photo by Seth
Holladay |

A bird’s eye view of the party Photo by Seth
Holladay |