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StarChefs.com In this Issue: Featured Chefs, Recipes, Techniques, Travel and Latest Features
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools Fantasy Foodball: Championship Super Bowl Snacks
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools Peruvian, Mexican, Cuban: Staff Meal Gets Latin at Yerba Beuna
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools The Weekly Mix: A Game Day Beer Cocktail for Winners Everywhere
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools Pairings in Paradise: Mediterrean Cuisine with a Hawaiian Touch
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools Texas Quail: The Pint-sized Fowl of The South
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools In Memoriam: A Remembrance of Our Friend, Sean Hardy
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools Letter from the Editor vol. 80: Beginning, Ending, and Enduring
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools Photo Galleries: Tastings from around the Country
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Upcoming and Past Rising Stars Revues

Purchase passes to the 7th Annual International Chefs Congress September 30th to October 2nd, 2012

Coming Soon:
Austin/San Antonio Rising Stars
February

New Orleans
April 19

Atlanta
June 14

Waikiki, Oahu
December 4
Halekulani
Chef Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
5 Fast and Easy Recipes from Celebrity Chefs.
Pork Round-Up
This week Quickmeal chefIt was as the Director of Food and Beverage at Yankee Stadium in 2005 that Nikki Cascone learned how to maintain quality and...
Quickmeal Menu
MON
Pork Tenderloin, Tomato, Radish, and Onion Salad, and Warm Bacon Vinaigrette by Chef Nikki Cascone formerly of Octavia's Porch - New York, NY
TUE
Grilled Pork Chops and Persimmon Bread Salad by Chef Nicole Pederson of C-House - Chicago, IL
WED
Pork Chops with Celery, Apple, Bacon Salad by Chef Megan Henzel of Roost - Portland, OR
THU
Tagliatelle Pasta, Rhubarb Compote, Pork Demi-glace, and Farmer's Egg Yolk by Chef Andrew Hroza of Goose Island Brewpub - Chicago, IL
FRI free
Shredded Smoked Pork Shoulder with Johnny Cakes by Chef Cary Taylor of The Southern - Chicago, IL
Product education
Australian Beef and Lamb:
Fresh, Easy, Delicious
Chef Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
The Berkel Heritage 330M:
Chef Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Baxter Hybrid Convection Ovens:
Chef Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Hobart Mixers, Slicers and Combi Ovens:
Chef Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
iSi Whippers:
iSi Whippers: Foams, Desserts, Cocktails, and More: Endless Possibilities
Chef Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Jade:
Check Out the New Lines from Jade
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Julabo: Sous Vide for Chefs
Beyond temperature control, fusionChef brings Innovation, Accuracy and Durabilty
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Le Cordon Bleu Schools:
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Nordaq FRESH Water Filtration System:
The purest, freshest water around
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Prosciutto di Parma
Quality that You Can Trace
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Steelite Tableware and Glassware:
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
SubscriberMail:
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Unified Brands:
Keep It Cool
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Vitamix:
Vita-Prep® 3, Vitamix® XL™, The Quiet One® and BarBoss® Advance: Revolutionary Blending by Vitamix®
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Waring Food Processors and Immersion Blenders:
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Winston Cook & Hold Oven:
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Wisconsin Cheese:
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Weekly Trivia about Chefs, Restaurants, Food, Wine, and Spirits
brought to you by Jade
Weekly Trivia about Chefs, Restaurants, Food, Wine, and Spirits
Omurice is:
a type of rice particularly high in starch
 an omelette with rice from Japan
 what yogis eat after achieving enlightenment
 a famous Italian soprano from Milan
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tools of the trade tools of the trade
Sometimes the quietest equipment makes the biggest impact. Check out The Quiet One from Vitamix, their quietest blender yet.
 
Upcoming and Past Rising Stars Revues Upcoming and Past Rising Stars Revues Upcoming and Past Rising Stars Revues
StarChefs.com will soon be tasting in Atlanta, New Orleans and Hawaii. Want to nominate someone? Do it here!
 
StarChefs Favorite Chef Cookbooks of the Year StarChefs Favorite Chef Cookbooks of the Year StarChefs Favorite Chef Cookbooks of the Year
The Culinarian: A Kitchen Desk Reference
by Barbara Ann Kipfer
John Wiley & Sons
October 2011
 
Restaurant and Chef Comings and Goings: Who's Going Where to Cook What Restaurant and Chef Comings and Goings: Who's Going Where to Cook What Restaurant and Chef Comings and Goings: Who's Going Where to Cook What
Read here to see who's going where to cook what
 
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Whipped Cocktail Classics with Jeffrey Morgenthaler
Whipped Cocktail Classics with Jeffrey Morgenthaler
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Featured Photos from tasting
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
newsletter
DishRag: Chef recipes, food, wine and travel...
Employer: Tips for recruiting and retaining...
JobSeeker: Top 10 Jobs, Job Tips, and more...

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Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools
 
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Check out who won the 2011 Vitamix Challenge!!
Vitamix Challenge 2011
 
 
Recipes, Restaurant Jobs, Food Photos, Chefs Congress, Rising Stars, Culinary Schools

 
AdriaArmstrongArolaBataliBouludDufresneMatsuhisaSamuelssonVan AkenVongerichten 
AdriaArmstrongArolaBataliBouludDufresneMatsuhisaSamuelssonVan AkenVongerichten  
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